by Emmanuel O. Oritsejafor (Author)
Indigenous food systems have been neglected in regards to current global food security challenges. The author argues that use of indigenous methods will reduce the vulnerabilities of food insecure households in Africa.
Author Biography
Emmanuel O. Oritsejafor is professor of political science at North Carolina Central University.
Number of Pages: 186
Dimensions: 0.56 x 9 x 6 IN
Illustrated: Yes
Publication Date: July 20, 2022