by N. M. Cook (Author)
- The Delicious Crepes Cookbook with a variety of different crepe dishes, you will never get bored of eating crepes again.
- What is crepe?
- A crepe is a type of very slim pancake. Crepes are generally of two types: sweet crepes and savory crepes. Crepes are served with a variety of fillings, from the simplest with just sugar to flamed crepes Suzette or elaborate savory galettes. Crepes is from Brittany, a place in the northwest of France, the usage is widespread in France, Belgium, the Netherlands, Canada, and several parts of European countries, North Africa, North America, Lebanon, Brazil, and Argentina.
Number of Pages: 82
Dimensions: 0.17 x 9.25 x 7.5 IN
Publication Date: October 02, 2020