{"product_id":"the-food-in-jars-kitchen-140-ways-to-cook-bake-plate-and-share-your-homemade-pantry-hardcover","title":"The Food in Jars Kitchen: 140 Ways to Cook, Bake, Plate, and Share Your Homemade Pantry - Hardcover","description":"\u003cp\u003eby \u003cb\u003eMarisa McClellan\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003e\u003cb\u003eThe book \u003ci\u003eFood in Jars\u003c\/i\u003e readers have been waiting for: 140 recipes for the preserving kitchen, helping you use up your homemade pantry \u003c\/b\u003e \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003eMarisa McClellan wants everyone to know that a pantry full of homemade jams, jellies, salsas, and pickles can do a whole lot more than accompany toast. They can add bold bursts of flavor to your home cooking  In her fourth book, she provides 140 recipes for incorporating preserves into everyday dishes. It is as simple as stirring applesauce into a dish of baked oatmeal, brushing apricot jam onto a whole chicken, or building your pasta salad with a jar of pickled vegetables. Recipes include: \u003cbr\u003e\u003cul\u003e\n\u003cli\u003eJam-Filled Biscuits \u003c\/li\u003e\n\u003cli\u003ePreserved Lemon Hummus \u003c\/li\u003e\n\u003cli\u003eStrawberry Basil Pizza \u003c\/li\u003e\n\u003cli\u003eJam-Lacquered Chicken Wings \u003c\/li\u003e\n\u003cli\u003eLemon Curd and Blueberry Tart \u003c\/li\u003e\n\u003cli\u003ePantry Sangria \u003c\/li\u003e\n\u003c\/ul\u003eWith chapters focusing on great ways to use preserves throughout the day and for every meal, readers aren't required to have a specific preserve on hand to work, making this cookbook flexible and easy to use for both experienced and novice canners. \u003cp\u003e\u003c\/p\u003eAs one of the most beloved voices in canning and preserving, Marisa serves as a kitchen muse to help each reader complete the cycle of empty jar to empty jar. Add \u003ci\u003eThe Food in Jars Kitchen\u003c\/i\u003e to your collection, an inspired workhorse of delicious eats. \u003cp\u003e\u003c\/p\u003e\u003ch3\u003eAuthor Biography\u003c\/h3\u003e\u003cp\u003e\u003cb\u003eMarisa McClellan\u003c\/b\u003e is a full time food writer and cooking teacher, and has been blogging about canning, pickling, and preserving on her blog Food in Jars (three times nominated by \u003ci\u003eSaveur \u003c\/i\u003emagazine for a Best Food Blog award) since 2009. She has published three books about canning, including the bestselling\u003ci\u003e Food in Jars\u003c\/i\u003e. She lives in Philadelphia with her husband.\u003c\/p\u003e\u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 240\u003c\/div\u003e\u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 1 x 8.75 x 6.75 IN\u003c\/div\u003e\u003cdiv\u003e\n\u003cstrong\u003eIllustrated:\u003c\/strong\u003e Yes\u003c\/div\u003e\u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e April 02, 2019\u003c\/div\u003e","brand":"Books by splitShops","offers":[{"title":"Default Title","offer_id":42688890896447,"sku":"9780762492466","price":24.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0105\/8226\/1823\/files\/0b74ff1d8a4130516ba6a8a49b0eff70.webp?v=1764983712","url":"https:\/\/dhl-adrianne.myshopify.com\/products\/the-food-in-jars-kitchen-140-ways-to-cook-bake-plate-and-share-your-homemade-pantry-hardcover","provider":"BBB","version":"1.0","type":"link"}