{"product_id":"vintage-recipes-of-the-american-colonies-cooking-in-america-during-the-18th-century-paperback","title":"Vintage Recipes of the American Colonies: Cooking in America During the 18th Century - Paperback","description":"\u003cp\u003eby \u003cb\u003eJuliette Boucher\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003eTravel Through Time to Early American Cooking\u003cbr\u003eIntroducing a cookbook that will take you on a journey through the culinary traditions of colonial America in \u003cb\u003e\u003ci\u003eVintage Recipes of the American Colonies: Cooking in America During the 18th Century\u003c\/i\u003e\u003c\/b\u003e. From the hearty stews and roasts of the early settlers to the delicate pastries and desserts enjoyed by the wealthy, this collection of recipes offers a glimpse into the diverse flavors and ingredients that shaped America's food culture. \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003eThe recipes in this cookbook have been carefully selected and adapted for modern kitchens, making it easy for anyone to recreate the authentic taste of colonial cuisine. Imagine savoring a bowl of creamy corn chowder or biting into a tender apricot glazed turkey seasoned with aromatic herbs and spices. Or perhaps you'd like to indulge in a slice of classic pumpkin pie, flavored with fragrant cinnamon and nutmeg, or dig in to boiled plum pudding. All these and more can be found within the pages of this cookbook. \u003cp\u003e\u003c\/p\u003eBut this book is not just about food; it also tells the story of the people and events that shaped America's culinary heritage. With fascinating insights and historical context, this cookbook is a true feast for the mind and the senses. So why not add a touch of history to your kitchen and enjoy the delicious flavors of Colonial America? \u003cp\u003e\u003c\/p\u003eIs it time to get your own copy of \u003cb\u003e\u003ci\u003eVintage Recipes of the American Colonies: Cooking in America During the 18th Century\u003c\/i\u003e\u003c\/b\u003e today?\u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 70\u003c\/div\u003e\u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.15 x 9 x 6 IN\u003c\/div\u003e\u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e March 04, 2023\u003c\/div\u003e","brand":"Books by splitShops","offers":[{"title":"Default Title","offer_id":42733230522431,"sku":"9798385884575","price":17.53,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0105\/8226\/1823\/files\/453f2c5ffc209829ebbb9568f02406a1.webp?v=1765135209","url":"https:\/\/dhl-adrianne.myshopify.com\/products\/vintage-recipes-of-the-american-colonies-cooking-in-america-during-the-18th-century-paperback","provider":"BBB","version":"1.0","type":"link"}